Generations of fishermen once made the Hudson their livelihood
by John Cronin
For as long as humans have inhabited the Hudson Valley, they have fished the river for food and trade. The rites of this ancient occupation are among the biological events that signal spring, as reliable as the annual migration of American shad to the fresh water reaches of the Hudson River estuary.
Hudson rivermen, as the river’s commercial fishermen are known, are part of an unbroken chain of tradition older than historical records can document. They are the trustees of some of the region’s truly indigenous skills, such as boatbuilding and netmaking, that date back to methods that Dutch settlers learned from native Americans.
There was a time when every river community had rivermen. In late winter, basements doubled as net lofts. Backyards became boat yards. And every local waterfront held outposts where rivermen had worked for so many generations that the litter of their trade -- nets, scales, oilskins, grapnels, hawsers, rope, buoys, traps, seines, oars, anchors – long obliterated any reminder of the land’s former use.